Toasted Hot Chocolate

Ingredients

Directions

Combine the 'Shmallow with the hot chocolate in a heat-safe mug. Garnish with grated cinnamon and whipped cream.

Batched Option

This recipe can be increased to serve as a batch cocktail. Combine 2 cups of 'Shmallow and 4 cups hot cocoa. Garnish each serving with grated cinnamon and whipped cream.