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Ingredients

Directions

Muddle raspberries in a mixing tin. Add in all other ingredients with ice and shake until chilled. Double strain over ice into a rocks glass. Garnish with a blue pop rocks rim. ***Peach Mint Simple Syrup*** INGREDIENTS: .5 cups sugar | .5 cups peach puree | .75 cups boiling water | 1.5 mint sprig. DIRECTIONS: Boil water and add sugar, stirring until completely dissolved. Stir in peach puree and mint leaves. Remove from heat and let steep for 3-4 hours. Double strain and refrigerate after use. Syrup keeps for up to two weeks.