The Hotel Tango Event Sales Manager is responsible for successful booking and execution of all events on Hotel Tango properties, including the Foxhole, the Farm and select events inside Tasting Rooms. The Events Manager will be held accountable for hitting event revenue goals, marketing the spaces to potential consumers and corporate partners.

Market Manager will be responsible for achieving all volume and distribution goals and increasing brand awareness for the Hotel Tango portfolio of brands through all channels of trade in the state of Ohio & Kentucky.

The Director of Tasting Rooms must be a self-starter, capable of juggling multiple roles and managing diverse operations across multiple disciplines. They must have excellent communication skills and display strong leadership qualities.

A Hotel Tango bartender is THE brand ambassador for the company. A Hotel Tango bartender is customer-satisfaction-oriented, disciplined, organized, friendly, and knowledgeable. Hotel Tango Whiskey prides itself in attracting the most talented bar staff in the business and strives to maintain peak customer service experiences with every interaction and every cocktail.